Chicken Hash

Name: Chicken Hash
Ingredients: 1/4 - 1/3 cup canola oil; 1/2 cup finely chopped sweet onion; 2 cups frozen cubed hash brown potatoes, slightly thawed; 1 1/2 cups chopped cooked chicken; 1 cup mixed vegetables, I used 1/2 frozen peas and 1/2 frozen corn; 1 teaspoon ground black pepper; 1 1/2 - 2 teaspoons seasoning salt

7 ingredients

6 steps

Ingredients

1/4 - 1/3 cup canola oil
1/2 cup finely chopped sweet onion
2 cups frozen cubed hash brown potatoes, slightly thawed
1 1/2 cups chopped cooked chicken
1 cup mixed vegetables, I used 1/2 frozen peas and 1/2 frozen corn
1 teaspoon ground black pepper
1 1/2 - 2 teaspoons seasoning salt

Directions

1

Over medium heat in a medium sized non stick skillet heat oil until hot but not smoking.
2

Add onion and cook until softened.
3

Add potatoes and chicken and mix with onions, sprinkle with seasoning salt and pepper.
4

Cover with lid, stirring occasionally,cook until potatoes are slightly browned.
5

Remove cover add peas and corn,cover with lid and cook until veggies are heated through.
6

Remove cover, and cook until potatoes are a light to golden brown.