Chicken Imperial
7 ingredients
5 steps
Ingredients
- 3 whole chicken breasts, halved, skinned and boned (not too large)
- 1/4 c. butter, melted
- 2/3 c. fine bread crumbs
- 3/4 c. Parmesan cheese
- salt and pepper to taste
- garlic powder to taste
- 1/2 c. finely chopped parsley
Directions
-
1Pound chicken breasts to flatten (or have butcher put through their machine).
-
2Combine bread crumbs, cheese and seasonings.
-
3Dip chicken in melted butter, then in crumb mixture; roll chicken, tucking in ends.
-
4Place in baking dish, dot with butter and bake for 50 minutes in 350° oven.
-
5Serves 6.
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