Chicken Indian Style

15 ingredients
11 steps

Ingredients

  • 0.5Kg chicken breast cut in small pieces.
  • freshly ground black pepper.
  • 1 big white onion finely chopped.
  • 1 apple sliced.
  • 2 Ts oil
  • 1/2 cup coconut milk
  • 500 ml chicken broth
  • 1 ts cumin
  • 1 ts coriander seeds
  • 1 ts turmeric
  • 1/4 ts cardamom
  • 1/4 ts cinnamon
  • 1 ts cayenne pepper (depends on your taste)
  • 1 ts ginger powder
  • juice of 1 orange

Directions

  1. 1
    Grind all the spices, with the exception of the black pepper, as much as possible.
  2. 2
    Season chicken with the black pepper.
  3. 3
    Heat the oil in a skillet or wok until it starts to smoke.
  4. 4
    Add the chicken pieces and seal them.
  5. 5
    Remove the chicken from the pan and add the onion.
  6. 6
    Saute the onion until soft and add the apple pieces (peeled).
  7. 7
    cook for another minute and add the spices and chicken back to pan.
  8. 8
    Stir for a minute.
  9. 9
    Add the chicken broth.
  10. 10
    Cook for about 20 minutes
  11. 11
    Add the orange juice and coconut milk and cook until sauce thickens.

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