Chicken Jubilee
10 ingredients
2 steps
Ingredients
- 3 cut up fryers
- 1/2 c. melted margarine
- 3 tsp. salt
- 1 tsp. pepper
- 1 (1 lb.) can peaches, drained
- 1 (1 lb.) can dark sweet cherries
- 2 medium onions, chopped
- 1/2 c. chicken broth
- 3/4 c. chili sauce
- 1 Tbsp. Worcestershire
Directions
-
1Pour margarine over chicken and broil until brown.
-
2Combine other ingredients; pour over chicken and bake, covered with foil, at 350° for 1 hour.
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