Chicken Kiev

Name: Chicken Kiev
Ingredients: 2/3 c. margarine; 1 c. fine dry bread crumbs, toasted; 4 Tbsp. Parmesan cheese; 2 tsp. oregano; 2 tsp. basil leaves; 1 tsp. garlic salt; 1 tsp. salt; 4 chicken breasts; 1/4 c. dry white wine; 1/4 c. chopped onion; 1/4 c. parsley

11 ingredients

5 steps

Ingredients

2/3 c. margarine
1 c. fine dry bread crumbs, toasted
4 Tbsp. Parmesan cheese
2 tsp. oregano
2 tsp. basil leaves
1 tsp. garlic salt
1 tsp. salt
4 chicken breasts
1/4 c. dry white wine
1/4 c. chopped onion
1/4 c. parsley

Directions

1

Melt margarine.
2

Meanwhile, on wax paper, combine bread crumbs, cheese, basil, oregano, garlic salt and salt.
3

Dip chicken in margarine and roll in crumbs to coat.
4

Place in ungreased baking dish.
5

Bake at 375° for 50 to 60 minutes.