Chicken Laksa

Ingredients

• 500 grams Chicken thigh fillet, 1 inch diced
• 1 Brown onion, diced
• 1 Zucchini, halved lengthways and sliced diagonally
• 2 medium carrot, sliced as zucchini
• 1 1/2 cup Broccoli florets
• 1 bunch Baby bok choy, roughly sliced
• 1 Handful snow peas, sliced diagonally
• 1/2 Red capsicum, sliced
• 1 Handful baby corn
• 1/2 cup Bamboo shoots
• 1 small can chopped water chestnuts
• 1 cup Bean sprouts
• 2 can (400ml) coconut cream
• 125 grams Rice noodle
• 1 Chopped chilli, to taste
• 1 Cayenne pepper, to taste
• 1 Cracked black pepper, to taste
• 1 jar laksa paste (or red curry, or panang)
• 1 tbsp Chicken stock powder
• 1 stick Spring onion, sliced diagonally