Chicken Lasagne

10 ingredients
5 steps

Ingredients

  • 8 oz. lasagne (9 strips)
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 c. Parmesan cheese
  • 1 (8 oz.) carton sour cream
  • 1 c. chopped onion
  • 1/4 c. chopped pimento
  • 1/2 tsp. garlic salt
  • 3 c. chopped, cooked chicken
  • 2 c. shredded Cheddar cheese

Directions

  1. 1
    Cook lasagne; drain.
  2. 2
    Combine the next 7 ingredients; mix. Stir in chicken.
  3. 3
    Grease a 9 x 13-inch pan.
  4. 4
    Layer mixture, lasagne and cheese, 3 layers each.
  5. 5
    Cover; bake at 350° for 40 minutes. Serves better if it sits 10 minutes.

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