Chicken Le Marie

9 ingredients
10 steps

Ingredients

  • 3/4 c. Italian bread crumbs
  • 1/4 c. Parmesan cheese
  • 6 boned chicken breast fillets
  • 1/2 c. sliced green onions
  • 2 Tbsp. butter
  • 2 Tbsp. flour
  • 1 c. milk
  • 1 (10 oz.) pkg. chopped spinach, heated and drained
  • 1 (4 oz.) pkg. chopped ham

Directions

  1. 1
    Combine crumbs and cheese.
  2. 2
    Reserve half.
  3. 3
    Dip chicken in crumbs and place in baking dish.
  4. 4
    Cook onions and butter.
  5. 5
    Blend flour and milk into onion mixture.
  6. 6
    Cook until thick.
  7. 7
    Stir spinach and ham into sauce mixture.
  8. 8
    Pour over chicken.
  9. 9
    Sprinkle bread crumbs and cheese you have reserved over chicken.
  10. 10
    Bake at 350° for 40 to 50 minutes.

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