Chicken Linguini

Name: Chicken Linguini
Ingredients: 3 chicken breasts; boiled, deboned and shredded; 1 large onion, chopped; 1/4 c. Country Crock butter; 1 can cream of chicken soup; 1 pkg. Knorr Alfredo Sauce mix; handful shredded Mozzeralla cheese; 2 1/2 handfuls shredded Parmesan cheese; milk; twirly noodles

9 ingredients

6 steps

Ingredients

3 chicken breasts; boiled, deboned and shredded
1 large onion, chopped
1/4 c. Country Crock butter
1 can cream of chicken soup
1 pkg. Knorr Alfredo Sauce mix
handful shredded Mozzeralla cheese
2 1/2 handfuls shredded Parmesan cheese
milk
twirly noodles

Directions

1

Put butter in a large skillet to melt.
2

Cook onion in melted butter until soft.
3

Add chicken and cook about 5 minutes.
4

Use the amount of milk listed in Alfredo Sauce directions and whisk milk and sauce mix into the soup.
5

Add the Alfredo Sauce mix and the milk mixture to chicken, stir well.
6

Add cheeses and simmer about half an hour.