Chicken Linguini

13 ingredients
6 steps

Ingredients

  • 1 1/2 lb. chicken breast
  • 1/2 c. diced onion
  • 1/2 c. diced bell pepper
  • 1 Tbsp. butter
  • 1 Tbsp. Lea & Perrins
  • 1/2 tsp. garlic
  • 1/2 tsp. pepper
  • 1/2 tsp. Mrs. Dash
  • 1 can cream of mushroom soup
  • 1 can broccoli cheese soup
  • 1/2 can milk
  • 1/2 can water
  • 16 oz. pkg. linguini noodles

Directions

  1. 1
    Dice chicken, then saute chicken in butter with Lea & Perrins, bell pepper, onion and spices until light brown.
  2. 2
    Add cream of mushroom soup, broccoli cheese soup, 1/2 can milk and 1/2 can water.
  3. 3
    Let simmer about 30 minutes.
  4. 4
    Cook your noodles in separate pot.
  5. 5
    Then either pour sauce over noodles or drain and mix sauce and noodles together.
  6. 6
    Serve with hot bread and salad.

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