Chicken Lynn

5 ingredients
7 steps

Ingredients

  • 4 chicken breast halves
  • 1 (8 oz.) carton sour cream
  • 1 can cream of chicken soup
  • 1 stack Ritz crackers
  • 1 stick margarine

Directions

  1. 1
    Boil chicken until tender.
  2. 2
    Cool slightly.
  3. 3
    Pull meat away from the bone and cut into bite size pieces.
  4. 4
    Mix sour cream with undiluted chicken soup and spread over chicken.
  5. 5
    Crush crackers with hand and spread over casserole.
  6. 6
    Melt margarine and dribble over crackers.
  7. 7
    Bake in 350° oven for 30 minutes or until bubbly. (This can be frozen.)

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