chicken meatloaf

Directions

1. 1
   preheat oven to 180'C - 350'F .
2. 2
   soak breadcrumbs in the milk And set aside till needed .
3. 3
   in a large bowl combine the chicken mince , eggs , onions , vegetables , garlic , paprika , salt and pepper , and mix all in well .
4. 4
   shape mince mix into loaf shape to fit loaf tin , now cover the loaf generously in the breadcrumb mix and seal in all the meat .
5. 5
   place into loaf tin and sprinkle a very little grated cheese on top and place into the preheated oven for about 1 hour until golden and sprinkle the rest of the grated cheese onto the meatloaf and cook for a further 20 minutes on 160'C - 320'F until the cheese melts and is golden and the loaf is cooked through .
6. 6
   let rest for 10 minutes .
7. 7
   slice , serve and enjoy .
8. 8
   :-)