Chicken Melt

Name: Chicken Melt
Ingredients: 1 slice onion (thick); 2 slices rye bread; 1 tablespoon butter; 1 grilled chicken breast; 2 slices swiss cheese

5 ingredients

9 steps

Ingredients

1 slice onion (thick)
2 slices rye bread
1 tablespoon butter
1 grilled chicken breast
2 slices swiss cheese

Directions

1

Saute onion in half the butter till golden.
2

Set aside.
3

Heat non stick pan.
4

Spread butter on both slices of bread.
5

Place one slice of bread, buttered side down in pre-heated pan.
6

Put one slice of cheese, onions, chicken breast, one slice of cheese and then the remaining slice of bread with the buttered side up.
7

Continue to cook until bread on bottom is brown and toasty.
8

Turn the entire sandwich and toast the other side and wait for cheese to get melty.
9

SLice in half and enjoy.