Chicken Mozzarella

Directions

1. 1
   Flatten chicken breasts and coat with flour.
2. 2
   Brown in hot oil in large frying pan or skillet.
3. 3
   Cook 10 minutes.
4. 4
   Remove from pan.
5. 5
   Spoon off fat.
6. 6
   Combine soup, spices and water in pan.
7. 7
   Heat to boiling.
8. 8
   Return chicken to pan.
9. 9
   Cover, cook 5 more minutes. Removing lid and top each chicken piece with cheese.
10. 10
    Heat until cheese begins to melt.
11. 11
    Serve with noodles.