Chicken 'N Chiles

Directions

1. 1
   Combine flour, salt, pepper and 1/2 teaspoon chili powder.
2. 2
   Coat chicken with flour mixture.
3. 3
   Melt butter in large skillet.
4. 4
   Fry chicken on one side till brown, turn chicken.
5. 5
   Add mushrooms and continue cooking till other side of chicken is well browned.
6. 6
   Combine soup, milk, green chilies and remaining chili powder.
7. 7
   Spoon over chicken.
8. 8
   Cover, reduce heat.
9. 9
   Simmer 40 minutes or until chicken is tender.