Chicken 'N Dressing

Directions

1. 1
   Boil fryer, cool and debone.
2. 2
   Melt margarine in a 9 x 13-inch pan.
3. 3
   Mix dressing with melted margarine (take out 1 cup before mixing) in a 9 x 13-inch pan.
4. 4
   Layer chicken on top of mixture. Mix soups and broth from chicken in bowl.
5. 5
   Pour all on top of layered chicken and dressing.
6. 6
   Sprinkle with 1 cup of reserved dressing.
7. 7
   Bake at 350° for 1 hour.