Chicken Ole
5 ingredients
5 steps
Ingredients
- 1/2 c. chunky style taco sauce
- 2 Tbsp. lime juice
- 2 Tbsp. margarine
- 1/4 c. Dijon mustard
- 3 whole, boneless, skinless chicken breasts, split
Directions
-
1Combine taco sauce, mustard and lime juice.
-
2Marinate chicken in mixture at least 30 minutes.
-
3Melt margarine in skillet. Remove chicken from marinade and brown in skillet about 10 minutes on each side.
-
4Add marinade and cook until chicken is tender and marinade glazes chicken.
-
5(Low-fat recipe.)
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