Shrimp Dip

3 ingredients
5 steps

Ingredients

  • 8 oz. cream cheese
  • 8 oz. shrimp
  • bottle seafood sauce or make own

Directions

  1. 1
    Place cream cheese on platter.
  2. 2
    If using fresh or frozen shrimp, cut into small pieces.
  3. 3
    If using canned shrimp, drain and rise.
  4. 4
    Add shrimp and sauce together.
  5. 5
    Spoon over cream cheese. Serve with crackers.

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