Chicken On Rice
6 ingredients
8 steps
Ingredients
- 1 (10 1/2 oz.) can cream of mushroom soup
- 1 soup can milk
- 3/4 c. uncooked regular rice
- 1 (4 oz.) can mushroom stems and pieces
- 1 envelope onion soup mix
- 2 chicken breasts, split in half
Directions
-
1Preheat oven to 350°.
-
2Mix mushroom soup with milk; reserve 1/2 cup.
-
3Mix remaining soup mixture with rice, mushrooms (including liquid) and half of onion soup mix.
-
4Pour into oblong baking dish.
-
5Place chicken on top.
-
6Pour reserved mushroom soup on top; sprinkle with remaining onion soup.
-
7Cover and bake 1 hour; uncover and bake 15 minutes more.
-
8Serves 4.
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