Chicken Parmesan

6 ingredients
6 steps

Ingredients

  • 4 chicken breast halves, skinned and boned
  • 2 (14.5 oz.) Italian style stewed tomatoes
  • 2 Tbsp. cornstarch
  • 1/2 tsp. oregano or basil, crushed
  • 1/4 tsp. hot pepper sauce (optional)
  • 1/4 c. grated Parmesan cheese

Directions

  1. 1
    Place chicken in pan.
  2. 2
    Bake covered 15 minutes in 425° oven; drain.
  3. 3
    Combine tomatoes, cornstarch, oregano and pepper sauce. Cook, stirring constantly until thickened.
  4. 4
    Pour sauce over chicken; top with cheese.
  5. 5
    Bake 5 minutes, uncovered.
  6. 6
    This is good served on top of spaghetti with additional spaghetti sauce poured over all.

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