Chicken Parmesan

5 ingredients
7 steps

Ingredients

  • 4 half chicken breasts
  • 2 cans Del Monte Italian style stewed tomatoes
  • 2 Tbsp. cornstarch
  • 1/2 tsp. oregano or basil, crushed
  • 1/2 c. grated Parmesan cheese

Directions

  1. 1
    Skin, remove from and debone chicken.
  2. 2
    Place in oiled baking dish.
  3. 3
    Bake covered 15 minutes in preheated 425° oven.
  4. 4
    Drain fat off, if necessary.
  5. 5
    Combine tomatoes, cornstarch and oregano. Cook, stirring constantly until thickened.
  6. 6
    Pour over chicken. Top with cheese.
  7. 7
    Bake 5 minutes uncovered.

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