Chicken Pastries

5 ingredients
5 steps

Ingredients

  • 3 chicken breasts, cooked and cut into bite size pieces
  • 1 (8 oz.) large pkg. cream cheese, softened
  • 4 Tbsp. butter or margarine, melted
  • 6 chopped green onions
  • 2 cans crescent rolls

Directions

  1. 1
    Mix melted butter with cream cheese.
  2. 2
    Add to chicken and onions.
  3. 3
    Pinch 2 rolls together at seam, making a square.
  4. 4
    Place 1/8 of chicken mixture in center and fold sides up.
  5. 5
    Pinch all edges together.

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