Chicken & Pepper Saute

Directions

1. 1
   Slice chicken into strips and set aside.
2. 2
   Peel onion and core pepper.
3. 3
   Slice into strips.
4. 4
   Mince garlic and set aside.
5. 5
   Heat sesame oil in a nonstick skillet over medium heat and saute garlic for 2 minutes, until just golden.
6. 6
   Add chicken and stir-fry for 4-5 minutes, until no longer pink.
7. 7
   Remove from skillet, set aside and keep warm.
8. 8
   Add pepper and onion to skillet and stir-fry about 4-5 minutes, until softened.
9. 9
   Add chicken back into skillet.
10. 10
    Add soy sauce and heat through, about 2 minutes.