Chicken Pie

6 ingredients
4 steps

Ingredients

  • 3 lb. fryer, cook and debone
  • 1 can cream of celery soup
  • 1 1/2 c. broth
  • 1 1/2 c. Bisquick
  • 1 1/2 c. milk
  • 3/4 stick melted butter

Directions

  1. 1
    Place chicken in casserole dish.
  2. 2
    Mix soup, broth, Bisquick, milk and butter together.
  3. 3
    Pour over chicken.
  4. 4
    Bake 30 to 45 minutes at 350° until top is brown.

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