Chicken Pie

6 ingredients
6 steps

Ingredients

  • 2 small fryers
  • 1 c. cream of celery soup
  • 1 pkg. frozen peas and carrots
  • 2 c. chicken broth
  • 3 Tbsp. flour
  • salt and pepper

Directions

  1. 1
    Boil skinned chicken until meat falls from the bone.
  2. 2
    Chop chicken.
  3. 3
    Save 2 cups of broth and mix with flour and cook until thickened.
  4. 4
    Add celery soup and blend.
  5. 5
    Add chopped chicken, vegetables and pepper and salt.
  6. 6
    Place in casserole.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3

Whipped Cream Cheese

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Celery

Celery

Ocean Mist

A NOVA 1

Cream Of Mushroom Condensed Soup

Tops

C NOVA 4

Creamy potato soup mix

E NOVA 4

Sweet Green Peas

Spartan

A NOVA 1

Broccoli, cauliflower & carrots california blend

Spartan

A NOVA 1

Blackeye Peas

Winn-Dixie

A NOVA 1

Carrots, potatoes, corn, green beans, lima beans, okra, peas, celery, onions soup mix

A NOVA 3

Stew vegetables potatoes, carrots, celery, onions, stew vegetables

A NOVA 1

More Recipes to Try

Tandoori Chicken

13 ingredients

Classic Croque Monsieur

8 ingredients

Huevos Rojo y Verdes (Mexican Red and Green Eggs)

11 ingredients

Strawberry-Rhubarb Pie

11 ingredients

Best In The West Barbecue Sauce Recipe

12 ingredients

Roast Lamb Loin Persillade

7 ingredients

Buffalo Fried Goat Cheese

8 ingredients

Kingdom Kookies

9 ingredients

Cashew Cream

2 ingredients

Breakfast Leftover Muffins

14 ingredients

Bourbon Bananas Foster

6 ingredients

Miso and Teriyaki Chicken Hamburger with Green Onion

11 ingredients