Chicken Pie

8 ingredients
3 steps

Ingredients

  • 3 chicken breasts, removed from bone
  • 1 can cream of celery soup
  • 1 can cream of chicken soup
  • 1 can mixed vegetables, drained
  • 1 can broth
  • 1 c. self-rising flour
  • 1 c. milk
  • 1/2 stick butter, melted

Directions

  1. 1
    Place chicken in long Pyrex dish and add mixed vegetables. Mix soup and broth and pour over above.
  2. 2
    Mix flour, milk and melted butter and pour over top.
  3. 3
    Bake at 350° until golden brown.

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