Chicken Pie Delight

8 ingredients
5 steps

Ingredients

  • 1/2 c. butter, melted
  • 1/2 c. milk
  • 1 can celery soup
  • 1 can peas, drained (I use frozen)
  • 1 Tbsp. minced onion
  • 8 oz. Mozzarella cheese
  • 3 boxes Stove Top stuffing
  • 4 or 5 pieces cooked chicken

Directions

  1. 1
    Cook chicken and take off bones; save broth.
  2. 2
    In saucepan, put celery soup, peas, milk, minced onion and chicken (chicken should be cut up).
  3. 3
    Heat until soup is blended.
  4. 4
    Mix together 2 boxes stuffing with melted butter and some broth (stuffing should not be real wet, just wet enough to pat around bottom and little bit up sides).
  5. 5
    Into that, pour soup mixture.

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