Chicken Pies

7 ingredients
6 steps

Ingredients

  • 1 c. cubed, cooked chicken
  • 2 c. shredded Cheddar cheese
  • 1 c. drained (8 1/2 oz.) mixed vegetables
  • 1 can cream of mushroom soup
  • 1/4 c. chopped onion
  • 1 (8 oz.) can refrigerated crescent rolls
  • 1 can cream of chicken soup

Directions

  1. 1
    Mix together chicken, 1 cup cheese, vegetables, onion, 1/2 can cream of mushroom soup and 1/4 can cream of chicken soup. Separate crescent rolls.
  2. 2
    Press 2 crescent rolls together to form a rectangular shape.
  3. 3
    Scoop chicken mixture onto each rectangle (4).
  4. 4
    Fold rolls around mixture.
  5. 5
    Bake on ungreased cookie sheet for 12 to 15 minutes at 400°.
  6. 6
    Cover with sauce.

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