Chicken Pot Pie

7 ingredients
4 steps

Ingredients

  • 1 whole chicken or 4 breasts
  • 2 c. chicken broth
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 (16 oz.) can Veg-All, drained
  • 2 c. Bisquick
  • 2 c. milk

Directions

  1. 1
    Mix first 5 ingredients.
  2. 2
    Pour in a large Pyrex dish.
  3. 3
    Mix Bisquick and milk.
  4. 4
    Pour over chicken mixture. Dot with butter and bake for 1 hour at 350°.

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