Chicken Pot Pie

9 ingredients
5 steps

Ingredients

  • 3 c. cooked chicken
  • 10 oz. frozen veggies
  • 1 can cream soup
  • 1 c. chicken broth
  • 1/4 tsp. pepper
  • 1/2 c. cheese
  • 1 c. baking mix
  • 3/4 c. milk
  • 1/4 c. melted margarine

Directions

  1. 1
    Spread chicken and veggies in dish.
  2. 2
    Mix next four ingredients.
  3. 3
    Pour over chicken and veggies.
  4. 4
    Mix together baking mix, milk and margarine; pour on top.
  5. 5
    Bake at 450° for 40 minutes in 2-quart dish.

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