Chicken Pot Pie

6 ingredients
4 steps

Ingredients

  • 1 boiled chicken, boned and chopped
  • 2 cans Veg-All, drained
  • 1 can cream of chicken soup
  • 1 can cream of mushroom soup
  • 1 pkg. (2) deep dish pie crusts
  • 1 pkg. regular pie crust

Directions

  1. 1
    Mix chicken, vegetables and soups together.
  2. 2
    Pour into the 2 deep dish pie crusts.
  3. 3
    Cover each with regular pie crust.
  4. 4
    Bake 45 minutes at 350°.

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