Chicken Pot Pie

5 ingredients
5 steps

Ingredients

  • skinless chicken
  • cream of chicken soup
  • Veg-All vegetables
  • mushrooms
  • Bisquick

Directions

  1. 1
    Boil chicken until tender.
  2. 2
    Add broth to cream of chicken soup.
  3. 3
    Mix Veg-All vegetables and mushrooms in casserole dish. Mix Bisquick with milk.
  4. 4
    Pour Bisquick batter over mixture.
  5. 5
    Bake at 350° for 30 minutes.

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