Chicken Pot Pie

10 ingredients
1 steps

Ingredients

  • 1 whole chicken or 4 chicken breasts
  • 1 c. chicken broth
  • 2 cans cream of chicken soup (undiluted)
  • 1 can Veg-All, drained
  • 1 c. plain flour
  • 2 tsp. baking powder
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 1 c. milk
  • 1 stick butter, melted

Directions

  1. 1
    Pour this mixture over chicken; bake until brown at 350°, for 35 or 40 minutes.

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