Chicken Pot Pie

7 ingredients
3 steps

Ingredients

  • 2 c. cooked chicken
  • 1 medium onion, chopped
  • 1/2 c. chicken broth
  • 2 frozen pie crusts
  • 2 cans mixed vegetables, drained
  • 2 cans cream of chicken soup
  • 1 can cream of celery soup

Directions

  1. 1
    Layer ingredients.
  2. 2
    Use pie crust for bottom and top.
  3. 3
    Bake at 350° for 1 hour or until golden brown.

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