Chicken Reuben Bake

Directions

1. 1
   Preheat oven to 375F.
2. 2
   Coat a 9x9 inch baking dish with nonstick spray.
3. 3
   In a large bowl toss cubed bread and melted butter.
4. 4
   Mix well and set aside.
5. 5
   Over medium heat, saute onion with with butter and, once onions are softened remove from heat and mix with sour cream and dressing.
6. 6
   Layer pan as follows: 1/2 of the bread mixture, then all of the sauerkraut, then the chicken, then the sour cream and onion mixture, Mozzarella cheese, and Swiss cheese.
7. 7
   Top with the rest of the bread.
8. 8
   Press down.
9. 9
   Bake uncovered for 30 minutes.
10. 10
    Enjoy!