Chicken Roll Up
4 ingredients
5 steps
Ingredients
- 2 chicken tenderloins, cooked, diced
- 1 can chicken gravy
- 1 diced hashbrown potatoes, cooked
- 2 can crescent rolls
Directions
-
1Preheat oven to 375
-
2Mix chicken, gravy, and potatoes in a medium bowl
-
3On a baking sheet, spread out one can of crescent rolls in four rectangles, securely pressing the diagonal dividing lines together in each (Note: can also be made spreading out entire roll into one large rectangle)
-
4Pour gravy mix onto each of the four rectangles and cover with remaining can of crescent rolls, pressing edges and diagonal line together to prevent gravy from spilling out
-
5Bake for 13-15 minutes or until bottom is cooked
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