Chicken Roll-Ups

Directions

1. 1
   Prepare Stove Top stuffing according to directions on box. Spread a spoonful of stuffing onto each cutlet and roll it, securing the cutlet with a toothpick.
2. 2
   Place the cutlets in a glass Pyrex baking dish in a single layer.
3. 3
   Prepare chicken gravy according to the package and pour the gravy on top of the roll-ups.
4. 4
   Bake at 350° for about 1 hour.
5. 5
   Serves 4 to 5 people. Be sure to warn your guests about the toothpicks!