Chicken Salad

5 ingredients
3 steps

Ingredients

  • 2 12-3 boneless skinless chicken breasts
  • 12 cup mayonnaise
  • 12 teaspoon paprika
  • 1 teaspoon dried dill weed
  • salt & pepper

Directions

  1. 1
    Boil chicken in a large pot of water until cooked through - about 10 minutes.
  2. 2
    Cut chicken into large chunks and chop in food processor until finely shredded.
  3. 3
    Mix with remaining ingredients and chill in refrigerator until ready to enjoy!

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