Chicken Salad Spring Rolls
7 ingredients
1 steps
Ingredients
- 3 boneless chicken breast, chopped
- 2 (8-ounce) packages cream cheese, softened
- 2 stalks green onion, finely chopped
- 1 egg white
- salt and pepper
- 1 package egg roll wrappers
- oil for frying
Directions
-
1Boil chicken breasts until tender, chop very fine. In a bowl mix chicken cream cheese and green onion, add salt and pepper to taste. Layout egg roll wrapper and place a full tablespoon of chicken mixture onto skin. Baste edges with egg white. Roll wrapper and seal around all edges. Fry in hot oil until browned on all sides.
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