Chicken Satay

Ingredients

• 3/4 pounds, 3-78 ounces, weight Chicken Fillet Or Breast
• 2 Tablespoons Soy Sauce
• 1/2 teaspoons Cumin
• 1/4 teaspoons Cinnamon
• 1/4 teaspoons Curry Powder
• 1/4 teaspoons Chili Powder
• 1/4 teaspoons Pepper Powder
• 1 teaspoon Sugar
• 2 teaspoons Chinese Barbeque Sauce
• 2 teaspoons White Sesame Paste
• 1 teaspoon Ground Ginger
• 1 teaspoon Chopped Spring Onion
• 1 teaspoon Ground Garlic