Seafood Cakes

Name: Seafood Cakes
Ingredients: 1 (7 oz.) can tuna, shrimp, crabmeat or salmon; 1/2 c. mayonnaise; 1 c. bread crumbs; 1/4 c. minced green pepper; 1/4 c. minced onion; salt; pepper; 1 egg, beaten; 1/2 c. flour

9 ingredients

4 steps

Ingredients

1 (7 oz.) can tuna, shrimp, crabmeat or salmon
1/2 c. mayonnaise
1 c. bread crumbs
1/4 c. minced green pepper
1/4 c. minced onion
salt
pepper
1 egg, beaten
1/2 c. flour

Directions

1

Mix seafood, mayonnaise, green pepper, onion, dash of salt, pepper and 1/2 cup bread crumbs together.
2

Shape into hamburger size patties.
3

Cover with egg, then coat with flour and then breadcrumbs.
4

Saute slowly until brown in liquid oil.