Chicken Sopa

9 ingredients
7 steps

Ingredients

  • 1 medium onion, chopped
  • 2 to 3 Tbsp. butter or margarine
  • 1 can cream of chicken soup
  • 1 can cream of mushroom soup
  • 1 c. chicken broth
  • 1 (4 oz.) can chopped green chilies
  • 2 to 3 lb. chicken, cooked, boned and diced
  • 1 pkg. corn tortillas
  • 1 lb. grated Longhorn or Velveeta cheese

Directions

  1. 1
    Brown onions in butter; combine with soups, broth, chilies and chicken.
  2. 2
    Mix well.
  3. 3
    Place layer of tortillas in 9 x 11 x 2-inch baking dish.
  4. 4
    Top with layer of chicken mixture and then a layer of cheese.
  5. 5
    Repeat all three layers until dish is filled, ending with cheese.
  6. 6
    Bake at 350° for 30 to 45 minutes.
  7. 7
    Serves 8.

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