Chicken Soup

9 ingredients
4 steps

Ingredients

  • 4 boneless, skinless chicken breasts
  • 2 large onions, chopped
  • 4 carrots, chopped
  • 6 ribs celery with leaves, chopped
  • 1 small bunch fresh parsley, chopped
  • 1 tsp. poultry seasoning
  • 1 Tbsp. vegesalt
  • 1 Tbsp. salt
  • 1 tsp. herbs

Directions

  1. 1
    Place chicken breasts and vegetables in 6-quart soup pot.
  2. 2
    Add 2 quarts water.
  3. 3
    Simmer for 45 minutes.
  4. 4
    Remove chicken, slice and return to pot.

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