Chicken Spaghetti

11 ingredients
7 steps

Ingredients

  • chicken fryer
  • small pkg. spaghetti noodles
  • 1/4 c. butter
  • 2 green peppers, chopped
  • 1 c. celery, chopped
  • 1 onion, chopped
  • 1 large jar pimiento, chopped
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 large can Carnation milk
  • 1/2 lb. grated cheese

Directions

  1. 1
    Cook one fryer; bone 2nd cut into large pieces.
  2. 2
    Cook one small package spaghetti in chicken broth.
  3. 3
    Saute in 1/4 cup butter; green peppers, celery and onion.
  4. 4
    Add pimiento, soups, can milk.
  5. 5
    Mix all ingredients together and pour into 5-quart baking dish.
  6. 6
    Top with grated cheese.
  7. 7
    Bake at 350° for 30 minutes.

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