Choplet Parmesan

4 ingredients
6 steps

Ingredients

  • 1 can multigrain cutlets
  • 1 large jar spaghetti sauce
  • 1/4 c. Parmesan cheese
  • 1 c. Mozzarella cheese or other white cheese

Directions

  1. 1
    Grate Mozzarella cheese.
  2. 2
    Dip choplets in bread crumbs and fry.
  3. 3
    Put a small amount of sauce in bottom of baking dish. Layer choplets, cheese and sauce alternately in that order, reserving a small amount of cheese for top.
  4. 4
    Bake at 350° for 20 to 30 minutes.
  5. 5
    Serves 4.
  6. 6
    Goes well with creamed potatoes.

Products Matching These Ingredients

Eirn original curry Sauce

Eirn original curry Sauce

Eirn

NOVA 4

Walkers Crisp Famously Worcester Sauce Crisps

Walkers

 Gluten free multigrain bread

Gluten free multigrain bread

Trader Joe's

C NOVA 4
Chicken Spaghetti

Chicken Spaghetti

NOVA 4

Spaghetti, enriched macaroni product, traditional

NOVA 1

Thin spaghetti, enriched macaroni product, traditional

NOVA 1

Multigrain bread

B NOVA 4

Multigrain waffles

NOVA 4

Eggplant cutlets

C NOVA 4
Sainsbury's Welsh Hill Lamb Cutlets, Taste the Difference x4 265g

Sainsbury's Welsh Hill Lamb Cutlets, Taste the Difference x4 265g

Sainsbury's taste the difference

 Pork Cutlets Schnitzel

Pork Cutlets Schnitzel

Schneiders

C NOVA 4

More Recipes to Try

Banana Maple Walnut Bread With Maple Walnut Butter

18 ingredients

Winter Couscous And Bulgur Salad

16 ingredients

Lemon Rice

1 ingredient

Cauliflower Soup

12 ingredients

Rosemary Ciabatta With Stout Beer

15 ingredients

Cheesy Chive Spoonbread

7 ingredients

Creamy Polenta With Mushrooms & Artichoke

12 ingredients

Herbed Berries In Wine

6 ingredients

Watermelon Gazpacho

7 ingredients

Cha! By Texas Pete® Country Fried Chicken

10 ingredients

Tuna Steaks With Plum Tkemali "Salsa"

13 ingredients

Tweet-Able Peach Torte

9 ingredients