Chicken Spaghetti

13 ingredients
9 steps

Ingredients

  • 2 Tbsp. margarine
  • 3/4 c. chopped onions
  • 1 c. chopped celery
  • 1 c. chopped bell peppers
  • 1 Tbsp. flour
  • 1 c. chicken broth
  • 1 c. milk
  • 1 (10 1/2 oz.) can cream of mushroom soup
  • 2 Tbsp. sliced pimentos
  • 1/2 c. margarine, melted
  • 2 c. cooked chicken, diced
  • 3 or 4 ___ cooked spaghetti
  • 1 c. grated cheese

Directions

  1. 1
    Melt 2 tablespoons butter in skillet.
  2. 2
    Saute onions, celery and bell peppers.
  3. 3
    Add flour, chicken broth and milk.
  4. 4
    Add soup, pimentos and 1/2 cup butter.
  5. 5
    Simmer for 20 minutes.
  6. 6
    Add chicken and spaghetti.
  7. 7
    Pour into a 9 x 13-inch casserole.
  8. 8
    Bake at 325° for 35 minutes.
  9. 9
    Sprinkle with cheese; return to oven for 5 more minutes.

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