Chicken Spaghetti
6 ingredients
8 steps
Ingredients
- 1 whole chicken
- 2 cans cream of mushroom soup
- 1 (12 oz.) pkg. spaghetti
- 1 medium onion, cut up
- 1 pkg. Cheddar cheese
- salt and pepper
Directions
-
1Boil chicken and debone (cook with onion).
-
2Salt and pepper to taste.
-
3Boil spaghetti in chicken broth.
-
4Put chicken back in mixture and soup.
-
5Stir until it is blended well.
-
6Pour into 13 x 9-inch baking pan.
-
7Sprinkle shredded cheese on top.
-
8Bake until hot or cheese is melted.
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