Chicken Spaghetti

Name: Chicken Spaghetti
Ingredients: 1 chicken, boiled and boned; 3 c. chicken broth; 1/2 lb. spaghetti noodles; 1 small onion; 2 stalks celery, cut small; 1 stick margarine; 1 can cream of mushroom soup; 1 can Cheddar cheese soup; 1 can nacho cheese soup; 1 can sliced mushrooms; 1/4 c. grated Mozzarella cheese; Mozzarella cheese for topping

12 ingredients

6 steps

Ingredients

1 chicken, boiled and boned
3 c. chicken broth
1/2 lb. spaghetti noodles
1 small onion
2 stalks celery, cut small
1 stick margarine
1 can cream of mushroom soup
1 can Cheddar cheese soup
1 can nacho cheese soup
1 can sliced mushrooms
1/4 c. grated Mozzarella cheese
Mozzarella cheese for topping

Directions

1

Boil spaghetti noodles in chicken broth (don't drain).
2

Saute onion and celery in margarine.
3

Mix chicken and celery mixture with the three cans of soup, the mushrooms, the cheese and the noodles.
4

Put into 13 x 9-inch pan.
5

Top with more Mozzarella cheese.
6

Bake at 375° until cheese is melted and spaghetti bubbles.