Chicken Spaghetti
8 ingredients
6 steps
Ingredients
- 1 stick of margarine
- 4 cooked chicken breasts
- 1/2 cup of celery
- 1 can cream of mushroom
- 2lbs velveeta
- 1 lager onion
- 1 can cream of chicken
- 1lbs noodles
Directions
-
1*Saute vegetables in margarine
-
2*Add soup and cheese allow cheese to melt
-
3*Boil noodles
-
4*Stir noodles and sauce together and add shredded chicken
-
5*Bake in large casserole dish at 350 for 20-30 mins until bubbly
-
6*Milk may be added to sauce if it is to thick
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