Chicken Steak

6 ingredients
4 steps

Ingredients

  • 4 oz. chicken breast, boneless
  • 1/2 tsp. Worcestershire sauce
  • 1/4 tsp. garlic powder
  • 1/4 tsp. Italian seasoning
  • 1/4 tsp. poultry seasoning
  • salt and pepper to taste

Directions

  1. 1
    Pound the chicken in order to tenderize it.
  2. 2
    Pour half of the Worcestershire sauce on the breast and add the seasonings. Tenderize until chicken is thin and flat.
  3. 3
    Broil both sides and add the rest of the sauce.
  4. 4
    This makes 1 serving.

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